Cheesecake Milkshake

Cheesecake Milkshake

  • Preparation time

    5 mins
  • Serves 2

Ingredients

  • Strawberry cheesecake - 1/2
  • Ice - 1 cup
  • Milk - 1 1/2 cups
  • Chopped mint, plus extra leaves to garnish - 1 Tbsp

Method

  1. Into a blender place the cheesecake, ice, milk and mint. Blitz until smooth.

  2. Serve garnished with mint.

PER SERVE Energy 1963Kj • Protein 11g • Total Fat 26g • Saturated Fat 15g • Carbohydrates 48g • Sugars 35g • Sodium 229mg

Dietary and nutritional info supplied by NZ Nutrition Foundation