Seafood Marinara Tart

clock 20 minutes + 40 minutes bowl Serves 4

Ingredients

  • 400g signature range puff pastry
  • 1/2 red onion, finely chopped
  • 2 Tbsp chopped parsley
  • 1 tsp thyme leaves, chopped
  • 4 homebrand eggs, beaten
  • 150 ml homebrand cream
  • 500g seafood marinara mix
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How to make the perfect pastry

Method

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