Easy Fish and Chips

clock 5 minutes + 25 minutes bowl Serves 4

Ingredients

  • 500g (1/2 bag) Countdown Supreme Crunch Chips
  • 1 packet frozen fish fillets
  • 1 packet classic coleslaw
  • 4 Tbsp Countdown Tartare Sauce
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Method

  • 1. Cook chips an fish fillets according to packet instructions.

  • 2. In a large bowl, combine the slaw and sauce.

  • 3. Serve fish, chips an slaw with tartare on the side.

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