Orange, Ginger, Marmalade & Rosemary Glaze

clock 2 minutes bowl Serves 1.5 cups

Ingredients

  • 1 cup ginger beer
  • ⅓ cup firmly packed brown sugar
  • ¼ cup ginger marmalade
  • ¼ cup orange or blood orange marmalade
  • 2 Tbsp chopped fresh rosemary leaves
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Method

  • 1. Combine all ingredients in a medium bowl.

  • PER SERVE

  • • Energy 231Kj • Protein 0g • Total Fat 0g • Saturated Fat 0g • Carbohydrates 13g • Sugars 13g • Sodium 6mg

  • Dietary and nutritional info supplied by NZ Nutrition Foundation

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