Cheesecake Milkshake

5 minutes Serves 2

Ingredients

  • ½ Strawberry cheesecake
  • 1 cup ice
  • 1 ½ cups milk
  • 1 Tbsp chopped mint, plus extra leaves to garnish
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Method

  • 1. Into a blender place the cheesecake, ice, milk and mint. Blitz until smooth.

  • 2. Serve garnished with mint.

  • PER SERVE

  • • Energy 1963Kj • Protein 11g • Total Fat 26g • Saturated Fat 15g • Carbohydrates 48g • Sugars 35g • Sodium 229mg

  • Dietary and nutritional info supplied by NZ Nutrition Foundation

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