Four-Ingredient Salted Chewy Caramels

Name: Four-Ingredient Salted Chewy Caramels
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Yield: 16
Ingredients: 380 g caramel condensed milk; 1 cup brown sugar; 125 g butter, chopped; 1/2 tsp sea salt

10 minutes + 10 minutes

Serves 16

Father's Day Mothers Day Gluten Free Vegetarian Easy Fudge Caramel

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Ingredients

380 g caramel condensed milk
1 cup brown sugar
125 g butter, chopped
1/2 tsp sea salt

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Method

1. Lightly grease and line a 15cm square cake pan with baking paper. In a medium saucepan, combine caramel condensed milk, brown sugar and butter, then stir well.
2. Boil for 8-10 minutes until golden and thick. Pour into pan and allow to cool completely.
3. Cut into bite-sized pieces and sprinkle with sea salt to serve.
PER SERVE
• Energy 708Kj • Protein 2g • Total Fat 8g • Saturated Fat 5g • Carbohydrates 23g • Sugars 23g • Sodium 125mg
Dietary and nutritional info supplied by NZ Nutrition Foundation.