Fruit Kebab Dippers

Ingredients
- 12 strawberries, hulled
- 2 kiwifruit, peeled
- 2 slices pineapple, peeled
- 2 small bananas, peeled
- 1/4 rockmelon, peeled
- 12 bamboo skewers
- 1/4 cup chocolate hazelnut spread
- 1/4 cup honey
- 1/4 cup hundreds and thousands
Method
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1. Chop fruit into even chunks and thread onto bamboo skewers.
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2.Place chocolate spread and honey in separate microwave-safe bowls. Heat each in a microwave on medium for 20 seconds or until runny.
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3. Pour hundreds and thousands onto a plate, then drizzle fruit kebabs with honey and/or chocolate topping.
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* Check hundred and thousands are gluten free.
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PER SERVE
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• Energy 439Kj • Protein 1g • Total Fat 2g • Saturated Fat 0g • Carbohydrates 20g • Sugars 18g • Sodium 6mg
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Dietary and nutritional info supplied by NZ Nutrition Foundation.