Festive Cheese Log

Name: Festive Cheese Log
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 6-8 (with drinks)
Ingredients: 150 g soft goats cheese or soft cow's milk feta; 2 tbsp cream; 1 spring onion, trimmed and finely chopped; 1 tbsp finely chopped flat leaf parsley leaves; 2 tbsp Fresh Life dried cranberries, finely chopped; ¼ cup Fresh Life hazelnuts, toasted & chopped; ¼ cup Fresh Life Pumpkin Seeds

15 minutes + 20 minutes

Serves 6-8 (with drinks)

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Ingredients

150 g soft goats cheese or soft cow's milk feta
2 tbsp cream
1 spring onion, trimmed and finely chopped
1 tbsp finely chopped flat leaf parsley leaves
2 tbsp Fresh Life dried cranberries, finely chopped
¼ cup Fresh Life hazelnuts, toasted & chopped
¼ cup Fresh Life Pumpkin Seeds

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Method

• Place the cheese and cream in a bowl with the chopped spring onion and parsley. Mix well and add 1 tablespoon of the Fresh Life dried cranberries. Mix to combine.
• Place mixture on a piece of wax paper or baking paper; using the paper, shape into a log.
• Place with the Fresh Life hazelnuts and Pumpkin seed) on a plate, place the cheese log on top and roll in the Fresh Life hazelnuts and seeds, pressing to make sure they adhere. Sprinkle remaining Fresh Life dried cranberries on top.
• Wrap log in a fresh piece of paper and place in the fridge. Chill until firm, about 1 hour or overnight if you prefer. The cheese log will keep in the fridge for 3 days.
• Serve cheese log with Fresh Life Silver Platter gourmet figs and apricots and interesting crackers or bread.
To serve: Fresh Life Silver Platter gourmet figs, Fresh Life Silver Platter gourmet apricots, Crackers or bread