Toothy Frooty Jack O'Lanterns

clock 20 minutes bowl Serves 6


  • 6 oranges
  • 1 1/2 cups fruit (grapes, apple, raspberry, strawberry, kiwifruit), chopped
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  • 1. Cut a lid from top of oranges.

  • 2. Carefully cut and scoop out flesh, trying not to cut through skin.

  • 3. Chop flesh to add to fruit salad.

  • 4. Cut out eye and mouth shapes from one side of each orange.

  • 5. Fill with fruit salad, replace lid to serve.

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