Mulled Wine Spritzer

Ingredients
- 1 cup caster sugar
- 1 cup water
- 1 cinnamon stick
- Zest of 1 lime
- 250ml dry red wine
- 250ml dry white wine
- 150ml freshly squeezed orange juice
- 150ml pineapple juice
- Orange and lemon slices, to serve
- Ice
- Soda Water
Method
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1. To make sugar syrup, place caster sugar, water, cinnamon stick and the lime zest in a saucepan. Place over high heat and bring to the boil, stirring constantly. Reduce heat to low and simmer for 10 minutes. Let cool and strain.
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2. Place syrup, wine, juice and citrus slices in a large jug, give it a good stir. Fill the jug with ice, then top with soda water, stir again and serve immediately in chilled glasses.