Italian Sausage and Tomato Pasta

Method

• Cook the pasta according to the packet directions.

• Heat oil in a large pan over medium high heat.

• Add the sausage meat, stirring to break it up as it cooks, then add the onions and garlic. Stir well, cover and cook for 5-6 minutes or until the onion has softened and the sausage is completely cooked through.

• Add the tomatoes with their juice, oregano and season to taste. Cover and cook for an additional 10 minutes or until the tomatoes begin to break down.

• Add the Parmesan cheese and stir well to combine.

• Serve with few basil leaves to garnish.

• Cost of meal is based on actual quantity or portion of each ingredient used to make the recipe. Click here For details and a full breakdown of meal cost.

By Brett McGregor

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