Sweeten your day with these delicious recipes

Imagine, opening your oven and being met with the mouth-watering aroma of freshly baked treats. Baking is a bit like magic, you throw in a concoction of ingredients and out comes a delicious masterpiece. Whether you’re a pro when it comes to baking or a complete novice, here’s a few recipes we’re sure you’ll love.

Pikelets. You can’t go wrong with pikelets, they’re super easy to make and are perfect for any occasion. You can whip them up in next to no time and it’s a great treat for the kiddies to help make. If you’re after an easy, delicious treat our Choc-chip Pikelets are perfect. You can dress them with whipped cream, fresh berries or a generous pour of maple syrup. To find out how to whip the perfect cream have a look at our hack video here. If you’re having people over, whip up a batch of pikelets, and you’ll have a whole lot of happy punters.

Whether you or someone in your family can’t have dairy products or you prefer to keep your dairy intake to a minimum, our Dairy-Free Apple Muffins are a delicious treat for any occasion. They take next to no time to make and you’ll have a delicious snack the whole family will enjoy. Pop them in school lunches or eat them fresh straight from the oven, with a slathering of margarine, the best way to enjoy muffins. They’re deliciously sweet and will leave you wanting more.

Cake. What’s not to love about cake. This recipe is for all the sweet tooths out there. Our Nutty Choc-Orange Cake is gluten free and irresistible. It’s the perfect balance of chocolate and orange, serve it with a dollop of whipped cream or Greek yoghurt and you’ll have an indulgent treat everyone will love. It’s super simple to make and you’ll have everyone asking for seconds. Click here to see how we made it.

And a little handy tip. Always store your fresh baking in an airtight container to help it go the distance. If you’re planning well in advance, wrap your baking in clingfilm and place it in the freezer. That way, when you’re ready you can defrost it, heat it and enjoy it whenever you like.